The characteristics of food production and food and beverage service Assignment

The characteristics of food production and food and beverage service systems - Assignment Example The paper dwells upon the factors affecting recipes and menus for specific systems. Different systems will have different factors affecting their recipes and menus. In the conventional system, recipes and menu items are flexible depending on the tastes and preferences of the customers. With the onsite kind of production, the management, and cooks interact with the clients almost on a daily basis and therefore have to modify the menu. In both systems, menus will be affected by the current budget, and skills in preparing specific food. In addition to that, the time taken to cook specific food, and when they will be required by the customers will also affect the recipes and menus. As indicated before, the conventional system is labor intensive, explaining why it is costly. With the decentralized kind of operation, many employees are required to ensure that every point remains active. With the view of reducing the cost of operations, this system employs both skilled and unskilled staff m embers. However, this has implication on the quality and consistency of the food prepared. On the other hand, the centralized food system has fewer employees, who are also highly skilled. The resulting advantage is improved food quality, consistency and control of resources to prevent waste. With fewer staff members, there is low cost of operations leading to high returns. Justify the suitability of systems for particular food and beverage outlets (P4) The discussed food systems are suitable for particular outlets. For instance, the conventional system is particularly suitable for restaurant, and institutions of learning search as colleges. As indicated before, there is a high perception of high quality of food under this system. This perception will be imperative in increasing sales in these settings. This attracts and retains such clients, which is a competitive edge of the business. On the other hand, the centralized system is more convenient in

Briefly explicate the overall thesis's of Robert Kuttner's, Everything Essay

Briefly explicate the overall thesis's of Robert Kuttner's, Everything for Sale, and Daniel Bell's, The Cultural Contradictions of Capitalism, AND DO SO WITH EQUAL FOCUS - Essay Example In summary, Kuttner demonstrates that there are notable differences between how markets operate in any business set up viewed theoretically and the real performance in practice. The writer notes that there are means that there are a number of unforeseen occurrences that take place in the market (Seligman 87). Most of the economists apply many theories in planning businesses, but as the author writes, there are other factors. Perfect markets are hard to realize and efforts to realize them may cause other problems to the society, for example, interfere with democratic rights of people. Everything for Sale focuses on a number of flawed markets such as labor, health care and finance. The objective of the book is to notify the community on the need for a democratic government control in matters of the economy. Daniel Bell was an American sociologist renowned for his editorial work and promotion of industrialism in USA (Lizardo 222). Bell incorporates his skills in combining his social skills and political ideas in his writings. Bell wrote the book, â€Å"The Cultural Contradictions of Capitalism†, in 1976 (Lizardo 223). It demonstrates how the customs brought about by capitalism harms personal satisfaction and the factors that led to capitalism in business. Bell’s thesis makes use of sociology, psychological and theoretical skills in economics. Author’s focus is the cooperation of people in applying Rawl’s maximin idea in satisfaction of minimum lifestyle rather than maximum lifestyle, which is capital consuming (Lizardo 233). At the time of writing of this book, there was minimal technological advancement hence less capital advancement in business. Despite low technological advancement, Bell seems to have an eye on improvements in technology and its impact on capitalism in business. The rising diversity in cultural practices of different people affects the progress in business. In the first thesis, Kuttner looks at the